Brunch is served on Sunday's from 10am until 1.30pm.

Sample Menu

Pekoe loose leaf tea     £3.50

Rwandan batch brew coffee, Maraba co-operative, Union Hand Roasted     £4

Bloody Mary (after midday) / Virgin Mary     £7.50/ £3

Watermelon juice     £2.50

 

Twelve triangles sourdough toast, chocolate & raspberry spread     £3

Granola, yoghurt, gooseberry    £5.50 

Braised duck bun, beans & fried egg     £9.50 

Smoked fish kedgeree, poached egg & almonds     £10

Cauliflower, smoked aubergine & tomato sauce, pink fir apple potatoes, fried egg     £8

Mushrooms, garlic, bacon jam, poached egg & toast     £10

Puddledub Farm bacon & sausages, poached egg, beans & brown sauce     £11.50

Chocolate & hazelnut doughnut £3.50